Team Building

Ready Steady cook style

Tired of getting wet and colds on the moors? Cooking at Harmony House is a warmer alternative to outdoor pursuits!

Harmony House team building will suit every member of your team regardless of age, ability and physical strength.

Choose from the more structured 'Ready Steady Cook' style held in the intimate atmosphere of Harmony House are perfect to improve time management skills,  staff bonding, decision making as a group.
 

Course dates are flexible to suit your business. Numbers are limited to eight. This ensures teams receive the maximum benefit from their day in the intimate and private atmosphere of Harmony House near York.

Download Ready Steady Cook team building information
 

Mini Team building

Since we introduced our mini team building events they have become very popular. Making filo parcels, puff pastry nibbles, cheesecakes or rolling roulades and making chocolate truffles, rocky road and other sweets is great fun. These are just a few combinations you will make when we come out to your chosen venue.
 

Alternatively try one of our favourite venues designed to fit every budget.

Monk Bar Hotel York - York racecourse, Eclipse suite £750 + VAT - Stockbridge Technology Centre Cawood £15 per delegate
 

Download Mini team building information

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Team building memories

Using Stockdale conference centre the group made  chocolate truffles, rocky road, cheese cakes and roulades. Mini team builds are a 'fun day' out and perfect for rewarding staff. This team had fun, but also learnt about each other and not simply about each others work experience.

This team learnt how to work together, each other likes and dislikes and shared the food they made together.

Team Building Testimonials

Many thanks for the recipes. I have already made the chicken pesto! My staff had the most enjoyable day and are continuing to share ideas and recipes with everyone in the team. NRM York
I thoroughly enjoyed the cookery lesson, and will definitely try and re-create the recipes we made that morning. I've always wanted to know something simple as how to get the samosa shape, and now I can!
PS - Your pre-made meringue for the roulated was exquisite! Mimi
What a fun and informative morning, project management while getting cooking lessons from a cordon bleu chef! I had a great time and am proud to have West End Training associated with Corporate Cuisine. (And I learned how to make asparagus soup too!!)’
Michael Prescott - Principal - West End Training
 

Cookery style Team Building in Yorkshire

News and events

During September we will be at Stockbridge conference centre holding two mini team builds.